WHO AM I
Hello, my name is David Bez. I’m not a chef, I’m just a food lover, an Italian food lover. I started eating salads in the office because I wanted something healthy for my lunch. And I wanted something easy to prepare, easy enough to prepare at my desk.READ MY STORY
The reason why, 6 years ago, I started making salads at my desk in the office was the lack of places where I could eat with no worries about the ingredients and the pleasure of a tasty meal.
I’ve been dreaming of a cafe that reflects the ideas and the philosophy of natural, simple and good looking food, that has a big impact on your health and well being and it's also fair, sustainable and local.